Sauteed Gulf Shrimp With Feta Cheese And Lemon Butter Sauce

Sauteed Gulf Shrimp With Feta Cheese And Lemon Butter Sauce

Sauteed Gulf Shrimp With Feta Cheese And Lemon Butter Sauce

By Running With Tweezers
Serves 2

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Details
  • Servings:   2
  • Calories:   220
  • Protein:   14g
  •  
  • Fiber:   1g
  • Sugar:   2g
  • Carb Total:   3g
  •  
  • Trans Fat:   1g
  • Saturated:   7g
  • Fat Total:   16g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • greek
  • mediterranean
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Ingredients
  • 1 tbsp olive oil
  • 4 ounces shrimp, peeled and deveined
  • 1 clove garlic, sliced
  • 1 Roma tomato, medium diced
  • 2 tbsp white wine
  • 1 tbsp lemon juice
  • 1 ounce feta cheese
  • 1 tbsp butter
  • 1 tbsp cilantro, chopped
  • salt and pepper, to taste
Instructions

Sauteed Gulf Shrimp With Feta Cheese And Lemon Butter Sauce serves 2 original recipe by Running With Tweezers.

View original preparation instructions

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