Carrot Zucchini Slaw

Carrot-Zucchini Slaw

Carrot-Zucchini Slaw


10 minutes

Details
  • Servings:   12
  • Calories:   99
  • Protein:   3g
  •  
  • Fiber:   3g
  • Sugar:   6g
  • Carb Total:   7g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   7g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • chinese
Ingredients
  • 8 large carrots
  • 3 medium zucchini
  • ¾ c. sliced almonds
  • 3 tbsp. finely chopped fresh mint
  • 1½ tsp. fresh oregano
  • 3 tbsp. white wine vinegar
  • 3 tbsp. extra-virgin olive oil
  • 1 tbsp. honey
  • ½ tsp. salt
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