Christmas Salad

Christmas Salad

Christmas Salad


45 minutes

Details
  • Servings:   12
  • Calories:   377
  • Protein:   5g
  •  
  • Fiber:   4g
  • Sugar:   6g
  • Carb Total:   14g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   34g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   salad, special occasions
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Cuisine
  • american
Ingredients
  • Vegetable oil, for frying
  • 24 small square or round wonton wrappers
  • Kosher salt
  • Black p epper
  • 1/4 cup plus 2 tablespoons soy sauce
  • 1/4 cup plus 2 tablespoons extra-virgin olive oil
  • 1 shallot, minced
  • 1/2 teaspoon finely grated lime zest plus 1/4 cup fresh lime juice
  • 1 1/2 tablespoons toasted sesame oil
  • 2 medium garlic cloves, finely grated
  • Large pinch of sugar
  • 3 (4-ounce) bunches of arugula (not baby), trimmed and very coarsely chopped
  • 3/4 pound Belgian endives (4 small), halved lengthwise, cored, and thickly sliced on the bias
  • 2 small fennel bulbs, halved through the core and very thinly sliced crosswise
  • 2 (4-ounce) bunches of watercress, thick stems discarded
  • 1 1/2 cups pomegranate seeds
  • 1 cup thinly sliced scallions
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