Parmesan Crusted Grilled Cheese

Ingredients

• Kosher salt
• 1 pound elbow macaroni
• 6 strips thick-cut smoked bacon, cut in 1/4-inch pieces
• 1/4 cup all-purpose flour
• 4 cups hot whole milk
• Freshly cracked black pepper
• 1 teaspoon dry mustard, or more as needed
• 8 ounces sharp Cheddar, shredded (2 cups)
• 8 ounces Muenster cheese, shredded (2 cups)
• 1 tablespoon hot sauce
• Eight 1/2-inch thick slices brioche
• 8 slices American cheese
• 3 tablespoons chopped fresh basil
• 4 tablespoons crushed Calabrian hot chile peppers, from jar
• 8 slices tomato, cut thin (or 4 large slices, depending on how big your tomato is)
• 2 1/2 cups grated Parmesan

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