Lasagna

Ingredients

• FOR THE SAUCE:
• 1 Tablespoon Olive Oil
• 1 cup Chopped Onion
• 3 cloves Garlic, Minced
• 8 ounces, weight Lean Ground Beef
• 6 ounces, weight Mild Or Spicy Italian Sausage, Casings Removed
• 2 cans (15 Oz. Can) Diced Tomatoes
• ½ cups Tomato Sauce
• ¼ cups Fresh Basil, Chopped, Plus Extra For Sprinkling
• 2 Tablespoons Balsamic Vinegar
• 1 Tablespoon Dried Oregano
• ½ teaspoons Dried Crushed Red Pepper
• _____
• FOR THE LASAGNA:
• 12 whole Lasagna Noodles, (trimmed For 9x9 Pan)
• 15 ounces, weight Part-skim Ricotta Cheese
• 1 cup Freshly Grated Parmesan Cheese, Plus Extra For Sprinkling
• 1 cup Fresh Baby Spinach, Chopped
• 1 whole Large Egg
• 2 cups Finely Grated Mozzarella

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