Meatloaf Topped with Bacon and Cheese

Meatloaf Topped with Bacon and Cheese

Meatloaf Topped with Bacon and Cheese


1 hour 50 minutes

Details
  • Servings:   22
  • Calories:   452
  • Protein:   30g
  •  
  • Fiber:   1g
  • Sugar:   6g
  • Carb Total:   13g
  •  
  • Trans Fat:   1g
  • Saturated:   11g
  • Fat Total:   31g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 2 pounds ground turkey
  • 2 pounds ground beef
  • 2 pounds ground pork
  • 12 eggs
  • 2 cups plain bread crumbs
  • 1 ounce olive oil
  • 3 ounces celery, chopped
  • 2 ounces red bell pepper, chopped
  • 3 ounces shiitake mushrooms, chopped
  • 3 ounces button mushrooms, chopped
  • 1 tablespoon garlic powder
  • 1 tablespoon ground cumin
  • Salt and freshly ground black pepper
  • 1 cup ketchup
  • 1/2 cup soy sauce
  • 1/4 cup brown sugar
  • 12 slices bacon
  • Mozzarella cheese slices
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