Homemade Cinnamon Rolls
Ingredients
- 1 cup (8 fl. oz./250 ml) whole milk
- 1/2 cup (4 oz./125 g) granulated sugar
- 5 Tbs. (2 1/2 oz./75 g) unsalted butter, melted and cooled
- 3 eggs
- 1 package (2 1/2 tsp.) active dry yeast
- 5 cups (25 oz./780 g) unbleached all-purpose flour, as needed, plus more for rolling out the dough
- 1 1/4 tsp. fine sea salt
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