Portable Baked Oatmeal – Snack Size! recipes

Portable Baked Oatmeal – Snack Size! recipes

Portable Baked Oatmeal – Snack Size! recipes


1 hour

Details
  • Servings:   4
  • Calories:   226
  • Protein:   6g
  •  
  • Fiber:   6g
  • Sugar:   11g
  • Carb Total:   24g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   11g
  •  
  • Diet:   Balanced, High-Fiber, Low-Sodium
  • Meal:   breakfast, snack
  • Dish:   cereals
  • Show More
Cuisine
  • american
Ingredients
  • 1 cup rolled oats (use GF oats if necessary)
  • 2 tbsp chia seed (or ground flax)
  • 1 tsp cinnamon
  • 1/4 tsp nutmeg
  • pinch of fine grain sea salt
  • 1/2 tsp baking powder
  • 1 cup almond milk
  • 1.5 tsp vanilla extract
  • 2 tbsp pure maple syrup
  • 1 peach (or other fruit like apple or banana), chopped
  • 1/3 cup walnuts or pecans (or use seeds for nut-free), chopped
AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Powered by Edamam