Cilantro Lime Salmon Bowls
Ingredients
- 3 red peppers, sliced into strips
- 2/3 c. olive oil, plus 1 tablespoon
- kosher salt
- Freshly ground black pepper
- 1/3 c. lime juice
- 2 tbsp. finely chopped cilantro, plus more for serving
- 2 tsp. honey
- 1 Garlic clove, minced
- 4 salmon filets
- 4 c. cooked brown rice
- 1 avocado, thinly sliced
- Lime wedges, for serving
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