Roasted Asparagus with Feta Cheese

Roasted Asparagus with Feta Cheese

Roasted Asparagus with Feta Cheese


30 minutes

Details
  • Servings:   14
  • Calories:   147
  • Protein:   4g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   2g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   15g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
  • greek
Ingredients
  • 4 bunches medium asparagus, ends trimmed
  • 4 tablespoons olive oil
  • Kosher salt and freshly ground black pepper
  • 2 tablespoon Dijon mustard
  • 4 tablespoons champagne vinegar
  • 1/2 cup olive oil
  • 1 cup crumbled feta
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