Ingredients
- One 12-ounce can lager
- 1 cup chili sauce, such as Heinz
- 1/4 cup malt vinegar
- 2 tablespoons brown sugar
- 2 teaspoons curry powder
- 2 teaspoons hot sauce
- 8 spicy beef or pork sausages
- 2 white onions, thickly sliced
- Olive oil, for grilling
- Pinch of kosher salt
- Pinch of freshly ground black pepper
- Crusty rolls, for serving
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