Artichoke Lasagna

Artichoke Lasagna

Artichoke Lasagna

By tastykitchen.com
2 hours

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Details
  • Servings:   8
  • Calories:   586
  • Protein:   32g
  •  
  • Fiber:   7g
  • Sugar:   8g
  • Carb Total:   45g
  •  
  • Trans Fat:   1g
  • Saturated:   13g
  • Fat Total:   29g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Comments
Ingredients
  • 1 Tablespoon Olive Oil
  • 14 ounces, weight Artichokes, Canned
  • ½ cups Purple Onion, Chopped
  • 1 cup Fresh Spinach Leaves
  • 1 pound Ground Beef
  • 12 ounces, weight Lasagna Noodles
  • 12 ounces, weight Ricotta Cheese
  • 2 cups Mozzarella, Shredded
  • 32 ounces, weight Spaghetti Sauce
  • ½ cups Parmesan Cheese, Grated
Instructions

Artichoke Lasagna serves 8 original recipe by tastykitchen.com.

View original preparation instructions

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