Salmon and Zucchini Noodle Salad
Ingredients
- 2 Pouches Salmon, such as Starkist's Lemon Dill Salmon Creations
- 2 Cups zucchini, "noodles"
- 2 Cups Brussels sprouts, shredded
- 1 Red pepper, diced
- 1 Cup cannellini beans, rinsed and drained
- 1/3 Cup extra virgin olive oil
- 3 Tablespoons white wine vinegar
- 1/4 Teaspoon minced garlic
- 1/4 Teaspoon salt, or to taste
- 1/4 Teaspoon black pepper, or to taste
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