Turkey Burgers With Spicy Pickle Sauce
Ingredients
- 1/2 cup fat-free, plain Greek yogurt
- 1/2 cup chopped dill pickles
- 2 tablespoons chopped pickled hot peppers
- Kosher salt and freshly ground black pepper
- 2 1/4 pounds lean ground turkey
- 1 teaspoon smoked sweet paprika
- Extra-virgin olive oil, for brushing
- 6 whole wheat english muffins or hamburger buns, split
- Lettuce and sliced red onion and tomatoes, for serving
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