Fajita Stew
Ingredients
- 2 1/2 pounds boneless beef top round steak
- 1 onion, chopped
- 2 cloves garlic, minced
- 14 ounces can of diced tomatoes, undrained
- 1 ounce fajita seasoning mix
- 2 red bell pepper, seeded & cut into 1" pieces
- 1/4 cup flour
- 1/2 cup chicken broth
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