Ricotta Cheese Lasagna

Ricotta Cheese Lasagna

Ricotta Cheese Lasagna

By stlcooks.com
Serves 18

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Details
  • Servings:   10
  • Calories:   618
  • Protein:   38g
  •  
  • Fiber:   4g
  • Sugar:   11g
  • Carb Total:   33g
  •  
  • Trans Fat:   1g
  • Saturated:   22g
  • Fat Total:   36g
  •  
  • Dish:   main course
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Cuisine
  • italian
Comments
Ingredients
  • 32 oz. container ricotta cheese
  • 2 eggs, beaten
  • 5 cups Prego® Traditional Italian Sauce
  • 12 lasagna noodles, cooked and drained
  • 1 1/2 pounds mozzarella cheese, thickly sliced
  • 2 cups grated Parmesan cheese
Instructions

Ricotta Cheese Lasagna serves 10 original recipe by stlcooks.com.

View original preparation instructions

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