Bacon and Egg Lasagna
Ingredients
- 1 lb sliced bacon, diced
- 1 large onion, chopped
- 1⁄3 cup flour
- 1 teaspoon salt
- 1⁄4 teaspoon pepper
- 4 cups half-and-half
- 12 lasagna noodles, cooked and drained
- 12 hard-boiled eggs, sliced
- 2 cups shredded swiss cheese
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