Ingredients
- 8 ounces extra-sharp Cheddar, grated
- 1/4 cup mayonnaise
- 2 tablespoons cream cheese
- 1 tablespoon Worcestershire sauce
- 1 teaspoon dried mustard
- 1 teaspoon maple syrup
- 1/2 sweet onion, grated
- Half a 4-ounce jar pimentos, diced
- 1/2 recipe Phyllo Dough (an 18-by-36-inch piece), recipe follows
- 2 tablespoons unsalted butter, melted
- 6 slices uncured deli ham
- 2 cups unbleached all-purpose flour, plus more for dusting
- Generous pinch fine sea salt
- 1/2 cup room-temperature water
- 1 tablespoon canola oil
- 1 large egg, at room temperature
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