Spiced Baked Figs with Vanilla Mascarpone

Spiced Baked Figs with Vanilla Mascarpone

Spiced Baked Figs with Vanilla Mascarpone

By Food52
Serves 4

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Details
  • Servings:   4
  • Calories:   271
  • Protein:   3g
  •  
  • Fiber:   5g
  • Sugar:   42g
  • Carb Total:   43g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   11g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • american
Comments
Ingredients
  • 10 fresh ripe figs
  • 1/4 cup honey
  • 1 teaspoon ground cinnamon
  • 1/2 cup Mascarpone cheese
  • 1 tablespoon icing sugar (sifted)
  • 1/2 teaspoon vanilla extract / seeds from half a vanilla bean
  • Toasted almond slivers (for garnish)
Instructions

Spiced Baked Figs with Vanilla Mascarpone serves 4 original recipe by Food52.

View original preparation instructions

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