Grilled Bratwurst With Beer Mustard and Sauerkraut Recipe

Grilled Bratwurst With Beer, Mustard, and Sauerkraut Recipe

Grilled Bratwurst With Beer, Mustard, and Sauerkraut Recipe

By Serious Eats
30 minutes

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Details
  • Servings:   4
  • Calories:   727
  • Protein:   38g
  •  
  • Fiber:   5g
  • Sugar:   5g
  • Carb Total:   8g
  •  
  • Trans Fat:   1g
  • Saturated:   18g
  • Fat Total:   58g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • central europe
Comments
Ingredients
  • 12 ounces (350ml) beer (almost any beer will do)
  • 3 tablespoons (45ml) whole grain mustard
  • 1 (1-pound; 450g) package sauerkraut, with juices
  • 6 thyme sprigs or 3 bay leaves (optional)
  • 2 pounds (900g) bratwurst sausages
  • Buns and mustard, for serving
Instructions

Grilled Bratwurst With Beer, Mustard, and Sauerkraut Recipe serves 4 original recipe by Serious Eats.

View original preparation instructions

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