Ingredients
- 1 1/2 pounds ground beef
- 4 ounces Cheddar, cut into 16 small cubes
- Kosher salt and coarsely ground black pepper
- 1/3 cup ketchup
- 2 tablespoons Worcestershire sauce
- 4 seeded hamburger buns, split and toasted
- 4 small leaves romaine lettuce
- 4 slices sweet onion, such as Vidalia or Maui
- 1 small vine-ripened tomato, sliced into 4 rounds
- Potato chips or French fries, for serving
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