Mung Bean Scallion and Pomegranate Salad

Mung Bean, Scallion and Pomegranate Salad

Mung Bean, Scallion and Pomegranate Salad

By Food Network
Serves 4

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Details
  • Servings:   4
  • Calories:   200
  • Protein:   14g
  •  
  • Fiber:   10g
  • Sugar:   6g
  • Carb Total:   28g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   High-Fiber, Low-Fat
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • south american
Comments
Ingredients
  • 1 cup dried mung beans
  • 1/2 cup thinly sliced scallions
  • 1/2 teaspoon crushed garlic
  • 1/3 cup chopped parsley
  • 3/4 teaspoon Near East or Aleppo pepper
  • 1 scant teaspoon salt
  • 1/4 cup fresh lemon juice
  • 1/4 cup fresh pomegranate seeds
Instructions

Mung Bean, Scallion and Pomegranate Salad serves 4 original recipe by Food Network.

View original preparation instructions

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