Stir Fried Shrimp with Snow Peas
Ingredients
- 3⁄4 lb. medium shrimp, such as Gulf of Mexico white, peeled, deveined, and halved lengthwise
- 1 1⁄2 Tbsp. salt
- 2 1⁄2 Tbsp. dry sherry
- 1⁄4 tsp. freshly ground white pepper
- 1 egg white
- 1 1⁄2 Tbsp. cornstarch
- 1 Tbsp. plus 3 cups peanut oil
- 1⁄4 cups chicken stock
- 2 tsp. potato starch, mixed with 1 tbsp. water
- 1⁄2 tsp. sugar
- 1⁄4 tsp. white vinegar
- 4 canned water chestnuts, rinsed and halved
- 1⁄4 lb. snow peas, strings removed
- 3 scallions, white and light green parts only, cut crosswise into 1⁄3" pieces
- 1 clove garlic, finely chopped
- 1 1" pieces ginger, peeled and thinly sliced against the grain
- 1⁄2 tsp. sesame oil
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