Grilled fish with new potato red pepper olive salad

Grilled fish with new potato, red pepper & olive salad

Grilled fish with new potato, red pepper & olive salad


Serves 4

Details
  • Servings:   2
  • Calories:   376
  • Protein:   45g
  •  
  • Fiber:   4g
  • Sugar:   4g
  • Carb Total:   27g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   8g
  •  
  • Dish:   salad
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Cuisine
  • mediterranean
Ingredients
  • 300g new potatoes cut into chunks
  • 1 tsp olive oil
  • 2 white fish fillets, such as hake or cod
  • 85g roasted red peppers from a jar or deli counter, chopped
  • 6 stoned black olives
  • 1 garlic clove crushed
  • 1 tbsp light mayonnaise
  • 2 handfuls rocket leaves
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