Fruitcake Bread Pudding

Fruitcake Bread Pudding

Fruitcake Bread Pudding


2 hours

Details
  • Servings:   12
  • Calories:   253
  • Protein:   10g
  •  
  • Fiber:   3g
  • Sugar:   19g
  • Carb Total:   30g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   9g
  •  
  • Diet:   Balanced
  • Meal:   breakfast
  • Dish:   desserts
  • Show More
Cuisine
  • british
Ingredients
  • 5 large eggs
  • 3 large egg whites
  • 3 ½ cups whole milk
  • ¾ cup light brown sugar
  • ¼ cup brandy
  • 1 tablespoon vanilla extract
  • ¼ teaspoon ground allspice
  • ¼ teaspoon salt
  • 2 cups chopped apple
  • ¼ cup dried cherries
  • ¼ cup candied fruit, such as citron, orange and/or lemon peel
  • 8 cups day-old whole-wheat bread cubes (1/2-inch)
  • ½ cup chopped walnuts, toasted
AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library