Thai Coffee Bread Pudding Recipe

Name: Thai Coffee Bread Pudding Recipe
Ingredients: 3 tablespoons unsalted butter; 1 (14- to 16-ounce) loaf challah bread, cut into 1-inch cubes; 3 cups milk; 6 tablespoons espresso powder; 6 large egg yolks; 2 large eggs; 1/2 cup light brown sugar; 1 1/2 teaspoons ground cinnamon; 1 1/2 teaspoons ground cardamom; 3/4 teaspoon salt; 1 (14-ounce can) sweetened condensed milk; 2 teaspoons vanilla extract; 1 1/2 teaspoons almond extract; 1 tablespoon sugar; 1 1/2 cups heavy cream; 1/4 cup confectioners’ sugar; 1 tablespoon finely grated orange zest