Ingredients
- 2 tablespoons unsalted butter
- 6 large eggs
- 6 tablespoons granulated sugar
- 1/8 teaspoon salt
- 1 cup light brown sugar
- 1/2 cup cocoa powder
- 2 1/2 cups whole milk
- 1 cup heavy cream
- 8 ounces bittersweet chocolate, finely chopped
- 1 teaspoon instant espresso powder
- 1/8 teaspoon ground cinnamon
- 4 teaspoons pure vanilla extract
- 12 ounces French bread, cut into 3/4-inch cubes
- 4 ounces semisweet chocolate, chopped into 1/2-inch pieces
- For the Whipped Cream
- 12 ounces heavy cream
- 1 tablespoon granulated sugar
- 1 teaspoon pure vanilla extract
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