SWEET POTATOES QUINOA LUNCH BOWL | Gluten

SWEET POTATOES QUINOA LUNCH BOWL | Gluten-

SWEET POTATOES QUINOA LUNCH BOWL | Gluten-


Serves 8

Details
  • Servings:   8
  • Calories:   318
  • Protein:   12g
  •  
  • Fiber:   10g
  • Sugar:   9g
  • Carb Total:   39g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   11g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • south american
Ingredients
  • * 2 large sweet potato
  • * 1 cup raw quinoa
  • * 1 avocado
  • * 2 cup carrot, julienned
  • * 1 cup chickpea, cooked and rinsed
  • * 1 cup sun dried tomato
  • * 2 cup kale, shredded and rinsed
  • dressing
  • * 2 tablespoon olive oil
  • * 1 tablespoon mustard
  • * 1 lemon, squeezed
  • * 1 tablespoon cumin powder
  • * salt and pepper, to taste
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