Chile Lime Mango Salsa
Ingredients
- 1/3 cup finely chopped red onion
- 1/2 teaspoon grated lime zest
- 2 tablespoons fresh lime juice
- 4 Champagne mangoes, chopped (about 4 cups)
- 1 jalapeño chile, stemmed, seeded, and finely chopped (about 2 tablespoons)
- 1/3 cup finely chopped fresh cilantro, plus leaves for garnish
- 2 teaspoon chile-lime seasoning (preferably Tajín), plus more to taste
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