Kafta Mishwiyyeh Lebanese Meatballs
Ingredients
- 1 lb ground beef
- 1.2 lb ground lamb
- 1 egg
- 1 cup onions, finely minced and liquid discarded
- 1 cup parsley, finely chopped
- ½ teaspoon garlic paste
- ⅓ teaspoon nutmeg powder
- ⅓ teaspoon allspice powder
- ⅓ teaspoon fenugreek powder
- ⅓ teaspoon cloves powder
- ⅓ teaspoon cinnamon powder
- ⅓ teaspoon ground black pepper
- Salt according to taste
- Dash of cayenne pepper (optional)
Organization Tags
Tags easily organize your Recipe Library
Comments