Ingredients
- For the dough:
- 6 cups (768 grams) unbleached all-purpose flour
- 1 tablespoon kosher salt
- 1/4 cup (55 grams) sugar
- 2 1/2 teaspoons instant yeast
- 1 1/2 cups buttermilk or milk
- 1 cup boiling water
- 6 tablespoons (3/4 stick) unsalted butter, melted
- Softened unsalted butter, for greasing
- For assembly:
- 1/4 cup (32 grams) flour, for clean surface
- 1/2 cup (110 grams) sugar
- 1 tablespoon cinnamon
- 1 egg beaten with 1 teaspoon water
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