Harissa Wings with Cucumber and Yogurt

Name: Harissa Wings with Cucumber and Yogurt
Ingredients: 1 Pound wings; 1/2 Cup harissa paste (store-bought or below); 1 English cucumber (cut into 1-inch thick rounds); 1 carrot (peeled and cut into spears); 1 Cup roasted red peppers; 2 Tablespoons garlic, chopped; 1/4 Cup yellow onion, diced; 1 Tablespoon chopped jalapeño, guajillo chili or chipotle in adobo; 1 Teaspoon tomato paste; 1 Teaspoon caraway seed; 1 Teaspoon cumin; 1 Teaspoon coriander; 1 Teaspoon paprika; 1 Tablespoon kosher salt; 2 Tablespoons sherry vinegar; 4 Tablespoons olive oil; 1 Cup Greek yogurt; 1 Tablespoon curry powder; 1 Teaspoon lemon juice; Salt, to taste