Carrot Cake Granola

Carrot Cake Granola

Carrot Cake Granola


2 hours

Details
  • Servings:   24
  • Calories:   290
  • Protein:   5g
  •  
  • Fiber:   4g
  • Sugar:   22g
  • Carb Total:   32g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   17g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner, breakfast
  • Dish:   desserts, cereals
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Cuisine
  • american
Ingredients
  • 1 1/2 cups shredded carrots
  • 3 1/2 cups rolled oats
  • 1 cup coconut flakes
  • 1 cup roughly chopped walnuts
  • 1/2 cup roughly chopped pecans
  • 1/2 cup sunflower seeds
  • 1/2 cup sliced almonds
  • 3/4 cup maple syrup
  • 1/4 cup vegetable oil
  • 1 1/2 tablespoons vanilla extract
  • 1/2 teaspoon salt
  • 1 1/2 tablespoons ground cinnamon
  • 1 teaspoon ground nutmeg
  • 1 teaspoon ground ginger
  • 1/2 teaspoon ground cloves
  • 1/2 teaspoon ground cardamom
  • 2 cups golden raisin
  • 1 1/2 cups white chocolate chips
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