Ingredients
- 1/4 cup mayonnaise
- 1/4 cup crumbled blue cheese
- 1 tablespoon minced garlic
- 2 tablespoons Worcestershire sauce
- 1 lemon, juiced
- 1 (10-ounce) package cole slaw mix
- Kosher salt
- Freshly cracked black pepper
- Canola oil, to fry
- 1/2 cup buffalo hot sauce, store-bought
- 4 (6-ounce) boneless, skinless chicken cutlets
- 2 tablespoons smoked paprika, plus more for seasoning
- 1 tablespoon kosher salt, plus more for seasoning
- 1 tablespoon cracked black pepper, plus more for seasoning
- 1 cup self-rising flour
- 1 egg
- 1 1/4 cups buttermilk
- 2 tablespoons hot sauce
- 4 soft club rolls, split and toasted
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