Crockpot Lasagna

Name: Crockpot Lasagna
Ingredients: 1 pound ground beef; 1 – 16 ounce jar infused tomato sauce (by infused I mean a fancy one like “three cheese”, “basil marinara” or “garden blend”); 1 – 12 ounce jar of Alfredo sauce (again, an infused variety is just fine – “garlic alfredo” is our personal favorite); 1 box no boil lasagna noodles; 1 – 10 ounce tub of cottage cheese (which is the poor man’s ricotta, feel free to use ricotta if you prefer); 3 cups mozzarella cheese; 3/4 cup Parmesan cheese