Bacon Egg and Cheese Kale Salad

Bacon, Egg, and Cheese Kale Salad

Bacon, Egg, and Cheese Kale Salad


35 minutes

Details
  • Servings:   4
  • Calories:   887
  • Protein:   33g
  •  
  • Fiber:   10g
  • Sugar:   2g
  • Carb Total:   9g
  •  
  • Trans Fat:   1g
  • Saturated:   23g
  • Fat Total:   78g
  •  
  • Diet:   High-Fiber, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • american
Ingredients
  • 8 slices bacon
  • 1 Garlic clove, minced
  • 1/4 c. red wine vinegar
  • 2 tbsp. Dijon mustard
  • kosher salt
  • Black pepper
  • 1/2 c. extra-virgin olive oil
  • 2 tbsp. butter
  • 4 eggs
  • 1 lb. kale, chopped
  • 1 c. grated Parmesan
  • 1 avocado, sliced
  • 1 c. croutons
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