Baked Custard

Baked Custard

Baked Custard

By Food52
Serves 6

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Details
  • Servings:   6
  • Calories:   210
  • Protein:   8g
  •  
  • Fiber:   1g
  • Sugar:   28g
  • Carb Total:   28g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   8g
  •  
  • Diet:   Balanced, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • american
Comments
Ingredients
  • 4 eggs
  • 2 tablespoon plus 1/2 cup granulated sugar, divided
  • 2 teaspoon vanilla
  • pinch of salt
  • 3 cup milk (whole or 2%)
  • ground nutmeg or ground cinnamon
  • berries for garnish
Instructions

Baked Custard serves 6 original recipe by Food52.

View original preparation instructions

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