Autumn Harvest Carrot Soup

Autumn Harvest Carrot Soup

Autumn Harvest Carrot Soup

By Food52
30 minutes

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Details
  • Servings:   10
  • Calories:   170
  • Protein:   7g
  •  
  • Fiber:   5g
  • Sugar:   10g
  • Carb Total:   20g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   6g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   soup
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Cuisine
  • italian
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Ingredients
  • 1 medium onion
  • 2 tablespoon olive oil
  • 1 rib celery
  • 8 carrots
  • 1 parsnip
  • 1 sweet potato
  • 1 head endive, bruised outer leaves removed
  • 1 ripe pear
  • 9 cup chicken broth, divided
  • salt and freshly ground white pepper to taste
Instructions

Autumn Harvest Carrot Soup serves 10 original recipe by Food52.

View original preparation instructions

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