Baked Swordfish

Baked Swordfish

Baked Swordfish


Serves 4

Details
  • Servings:   4
  • Calories:   265
  • Protein:   28g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   2g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   16g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Ingredients
  • 2 cloves garlic, chopped roughly
  • 2 Tablespoons extra-virgin olive oil
  • Salt, to taste
  • 4 swordfish steaks
  • Juice of 1 lemon
  • 2 Tablespoons flat-leaf parsley, chopped
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