Easy Oven baked Chicken Shawarma Recipe

Easy Oven-baked Chicken Shawarma Recipe

Easy Oven-baked Chicken Shawarma Recipe


20 minutes

Details
  • Servings:   2
  • Calories:   427
  • Protein:   45g
  •  
  • Fiber:   4g
  • Sugar:   5g
  • Carb Total:   12g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   22g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • middle eastern
Ingredients
  • 1/4 tablespoon ground cumin
  • 1/4 tablespoon turmeric powder
  • 1/4 tablespoon ground coriander
  • 1/4 tablespoon garlic powder
  • 1/4 tablespoon paprika
  • 1/6 teaspoon ground cloves
  • 3 boneless, skinless chicken thighs, sliced into small pieces
  • 1/9 cup extra virgin olive oil
  • 1/6 teaspoon cayenne pepper
  • 1 large onion, thinly sliced
  • 1 large lemon juice
  • Salt to taste
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