Spicy Masala Rubbed Tofu Pitas with Mint Cumin Yoghurt Sauce

Ingredients

• Tofu Rub:
• 1 tablespoon grated ginger
• 5 cloves of garlic, pressed
• 1 tablespoon garam masala
• 1 tablespoon paprika
• 1 teaspoon chili powder
• 1 teaspoon ground cumin
• 1 teaspoon ground coriander
• 1 teaspoon turmeric
• 1/4 teaspoon fennel seeds
• 1 1/2 teaspoons sugar
• 1 1/2 teaspoons salt
• 1 package tofu drained, pressed and cut into 8 equal slabs
• 2 tablespoons canola oil
• The rest:
• 1 teaspoon tamarind paste
• 1 teaspoon chana masala spice
• 1/2 lime, juiced
• 1/2 cup red onion, diced
• 1 cup finely diced cucumber
• 2 tomatoes, diced
• 1 bunch cilantro, chopped
• 1 cup unsweetened coconut yoghurt
• 1 1/2 teaspoons ground cumin
• 1 1/2 teaspoons fresh mint, chopped finely
• 1 tablespoon canola oil
• 3 pitas, cut in half
• mango chutney
• relish

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