Butternut Squash Sandwich with Cheddar Cheese and Pickled Red Onion

Butternut Squash Sandwich with Cheddar Cheese and Pickled Red Onion

Butternut Squash Sandwich with Cheddar Cheese and Pickled Red Onion


40 minutes

Details
  • Servings:   4
  • Calories:   773
  • Protein:   20g
  •  
  • Fiber:   11g
  • Sugar:   13g
  • Carb Total:   79g
  •  
  • Trans Fat:   1g
  • Saturated:   9g
  • Fat Total:   35g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   sandwiches
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Cuisine
  • american
Ingredients
  • 1 medium butternut squash (about 2 pounds)
  • 1/4 cup extra-virgin olive oil
  • 8 sprigs thyme
  • 2 garlic cloves, smashed
  • 1 3/4 teaspoons kosher salt, divided
  • 1/2 teaspoon freshly ground black pepper
  • 1/4 cup red wine vinegar
  • 1 1/2 teaspoons sugar
  • 1/2 medium red onion, thinly sliced
  • 1/4 cup mayonnaise
  • 2 tablespoons Dijon mustard
  • 4 ciabatta rolls
  • 4 slices white cheddar
  • 1 cup arugula
  • Chips (for serving; optional)
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