Chicken Vegetable Rice Noodle Soup recipes

Ingredients

• 2 teaspoons Canola Oil
• 1 Tablespoon Minced Ginger
• 2 cloves Garlic, Minced
• 2 Boneless, Skinless Chicken Breasts, Chopped
• 7 cups Chicken Broth
• 3 Tablespoons Soy Sauce
• 1 Tablespoon Chili Garlic Sauce
• 8 ounces, weight Rice Noodles
• 3 cups Broccoli Florets
• 2 Green Onions, Thinly Sliced

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