Meat Lasagna
Ingredients
- 8 ounces, weight Italian Sausage Links, Removed From Casings
- 8 ounces, weight Ground Beef
- 1 teaspoon Chopped Garlic
- ½ teaspoons Kosher Salt
- 6 cups Marinara Sauce (I Use Rao's)
- 8 ounces, weight Ricotta Cheese
- 8 ounces, weight Cream Cheese, At Room Temperature
- 1 cup Grated Parmesan Cheese
- 8 whole Fresh Or No-boil Lasagna Sheets
- 1 cup Fresh Basil Leaves
- 2 cups Shredded Mozzarella Cheese
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