Easy Caesar Potato Salad
Ingredients
- 1 1/2 pounds russet potatoes, rinsed
- 1 tablespoon white vinegar
- Kosher salt
- 1 cup mayonnaise
- 1 tablespoon freshly squeezed lemon juice
- 1 tablespoon Dijon mustard
- 1 teaspoon sugar
- 2 anchovies, chopped
- 2 cloves garlic, minced
- 2 tablespoons extra-virgin olive oil
- 1/4 cup panko breadcrumbs
- Handful of fresh flat-leaf parsley, chopped
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