Albacore Brochettes
Ingredients
- 2 teaspoons olive oil, divided, plus more for pan
- 1 1/2 pounds fresh albacore tuna, mahi-mahi, or ono, cut into 1½" chunks
- 2 tablespoons The Greenest Tahini Sauce
- 1 tablespoon sesame seeds
- Kosher salt, freshly ground black pepper
- 2 cups mustard greens, torn into bite-size pieces
- 1 tablespoon fresh lemon juice
- Chopped fresh parsley, mint, or dill (for serving; optional)
- Lemon wedges (for serving)
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