Rosemary Lamb Brochettes with Apricot Crème Fraîche

Rosemary Lamb Brochettes with Apricot Crème Fraîche

Rosemary Lamb Brochettes with Apricot Crème Fraîche


1 hour 11 minutes

Details
  • Servings:   2
  • Calories:   1059
  • Protein:   40g
  •  
  • Fiber:   4g
  • Sugar:   20g
  • Carb Total:   30g
  •  
  • Trans Fat:   1g
  • Saturated:   35g
  • Fat Total:   86g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • french
Ingredients
  • 1 pound lamb loin, cut into 1-inch cubes
  • 2 tablespoons olive oil
  • 8 sticks of rosemary
  • 1/2 cup crème fraîche
  • 1/4 cup apricot preserves
  • Salt and pepper
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