Avocado Shrimp Spinach and Mango Salad

Avocado, Shrimp, Spinach, and Mango Salad

Avocado, Shrimp, Spinach, and Mango Salad

By The Daily Meal
Serves 6

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Details
  • Servings:   6
  • Calories:   81
  • Protein:   3g
  •  
  • Fiber:   4g
  • Sugar:   9g
  • Carb Total:   11g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   3g
  •  
  • Diet:   Balanced, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • mexican
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Ingredients
  • 1/2 avocado, pitted, halved
  • 1/4 Cup salsa verde, homemade or store-bought
  • 2 Tablespoons water
  • 2 Fresh lime juice
  • 1 Tablespoon honey
  • 1/4 Teaspoon ground cayenne pepper
  • 1 Cup diced cucumber
  • 1 Cup chopped mango
  • 1 Medium sweet pepper, seeded and diced
  • 1/2 Cup cilantro leaves, chopped
  • 1 bag (10-ounces) baby spinach leaves
Instructions

Avocado, Shrimp, Spinach, and Mango Salad serves 6 original recipe by The Daily Meal.

View original preparation instructions

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