Minestrone With A Twist Recipe
Ingredients
- 500g chopped tinned tomatoes
- 1 onion peeled and diced
- 1 potato peeled and diced
- 2 tablespoons of olive oil
- 2 cloves of garlic peeled and finely chopped
- 1 carrot peeled and diced
- 2 celery sticks diced
- 100g of dried kidney beans
- 1 sprig of basil
- 2 litres of vegetable stock
- 200 grams of fusilli pasta (the twist!)
- 1 diced courgette
- 200g of shredded savoy cabbage
- Salt and freshly ground black pepper
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