Grilled Romaine Caesar Salad

Name: Grilled Romaine Caesar Salad
Ingredients: 1/2 seeded hoagie roll, cut into 1-inch cubes; 2 tablespoons olive oil; 1 teaspoon Miss Brown’s House Seasoning, recipe follows; 1/4 cup mayonnaise; 1 teaspoon Creole or Dijon mustard; 1/2 teaspoon anchovy paste; 1/2 teaspoon Worcestershire sauce; 1 tablespoon freshly grated Parmesan; 1 clove garlic, minced; Kosher saltand freshly ground black pepper; 1 head romaine, halved lengthwise; 1 tablespoonolive oil; Kosher salt and freshly ground black pepper; 2 tablespoons freshly grated Parmesan; 1 teaspoon lemon zest; 1 teaspoon garlic powder; 1 teaspoon onion powder; 1 teaspoon sweet paprika; 1 teaspoon kosher salt; 1 teaspoon freshly ground black pepper